Bettijo posted on Computers &Tech Issues Can anyone tell me how to block an incoming phone number. I get a call from this number several times a day. When I answer, no one is there. The line is dead; after a few seconds I get a dial tone. The calling number is local. Thanks.
March 9 at 10:56 EST .
9 people like this.
Tulsa We have a landline and our carrier is att. The block calls code for att is: *61#
You must wait approx 30 to 45 seconds after the caller has hung up.
If you do not have att, call your carrier and ask how to block the offending number or if they can block it for you.
It's possible you are receiving a robo call and when no one is available at the call center, the call is terminated.
Go on the web and download NoMoRobo. All the carriers that support it are listed. No fee for landlines. Small fee for cell phones. It's a simple process to enroll. Once enrolled robo calls will ring once and be terminated. After a while the robo calls stop, as telem. share info.
We occasionally receive a telemarketer call that goes to the ans. machine. After looking up that number on the web, I block it. att allows 100 blocked numbers.
I hope this help. Best wishes, Bettijo.
March 10 at 08:57 EST .
8 people like this.
Mildred Hi Bettijo. Just saw your note. I get so many phone calls that my landline uses all the blocked calls in a few weeks and doesn't allow NoMoRobo. After 15 calls in 6 hours, I finally bought a call blocker for my phone. This one is easy to install and blocks 1200 phone calls. I have a T-Lock call blocker that I bought on Amazon for about $40. Sounds expensive but silence is great.
March 13 at 12:42 EST .
10 people like this.
Bettijo posted on Jokes At St. Peter's Catholic Church in Adelaide, they have weekly husbands' marriage seminars.
At the session last week, the priest asked Giuseppe, who said he was approaching his 50th wedding anniversary, to take a few minutes and share some insight into how he had managed to stay married to the same woman all these years.
Giuseppe replied to the assembled husbands, 'Wella, I'va tried to treat her nicea, spenda da money on her, but besta of all is, I tooka her to Italy for the 25th anniversary!'
The priest responded, 'Giuseppe, you are an amazing inspiration to all the husbands here! Please tell us what you are planning for your wife or your 50th anniversary?'
Giuseppe proudly replied, " I gonna go pick her up."
September 19 at 07:19 EST .
19 people like this.
Bettijo posted on Main Page The Lobby [Kentucky State Trooper] Joseph Cameron Ponder, who was 31 and had been on the force less than a year, was conducting a traffic stop Sunday night around 10:20 p.m. on Interstate 24 when the driver fled, Kentucky State Police said in a news release. Joseph Thomas Johnson-Shanks is the same guy who was active in Ferguson ’14 and posted his actions on FaceBook as “Jay MileHigh (JayCardinal )” .
A chase ensued with the suspect stopping abruptly, causing the trooper’s vehicle to “make contact” with the rear of the suspect’s vehicle, the news release said. The driver then fired several shots into Ponder’s police cruiser, hitting him several times. Ponder was taken to a hospital, where he died shortly before midnight, the release said.
He was deeply involved in the Michael Brown shooting and subsequent protests, riots, looting, arson, etc. and even attended the funeral and graveside services for Michael Brown.
Bettijo posted on Household Hints Since I live alone, I hesitate to buy things like heavy cream because it spoils before I can use it up. Now that I know I can freeze it, I will be less hesitant to buy it. I already keep butter in freezer. I found this on Rachael Ray’s web site. bj
Can you freeze cream?
Heavy cream (at least 40% fat ) freezes well - lighter creams and half and half do not hold up in the freezer. You can freeze the entire unopened carton, just double wrap in freezer bags. Thaw cream in the fridge, and shake the carton prior to opening - do not refreeze!
Here are some tips on freezing other dairy products - all items should be thawed in fridge and should not be refrozen:
Butter - Freeze only high-quality butter made from pasteurized cream. Double wrap store container in freezer bags.
Cheese - Hard or semi-hard cheeses can be frozen. Frozen cheese will be crumbly and a little dry and will not slice as well, but the flavor will be just as good as fresh cheese. Freeze cheese in small pieces - no more than ½ pound per chunk. Seal it in foil, freezer wrap, plastic wrap or a zip lock.
Cottage cheese - Cream style and dry cottage cheese and ricotta cheese can be frozen for a month. Cream style may separate when thawed.
Cream cheese - Block-style can be frozen for later use in cooking, dips or as icing.
Cheese food products, such as sauces, dips, or processed cheese usually freeze fine. If in real doubt, freeze a small quantity and check after 24 hours by thawing it. If pleased with the results, freeze the rest. Otherwise, do not freeze.
Ice cream - A plastic wrap laid tightly on the surface of partially used containers of ice cream helps prevent surface changes. Homemade ice cream is difficult to store for any length of time because it becomes grainy. Commercial products have added milk solids and gelatin to prevent this.
Milk - Pasteurized homogenized milk may be frozen, including low and non-fat. Some quality change may be noted upon thawing. Stirring or shaking may help restore smoothness.
Sour cream, yogurt and buttermilk - All of the cultured, soured dairy products lose their smooth texture when frozen. They become grainy and sometimes separate out their water. They can still be used for cooking. Flavored yogurts may be more stable because of the fruit and sugar.
Eggs can be stored for at least one month, covered in the refrigerator. Freezing is often unnecessary.
Whole Eggs - Thoroughly mix yolks and whites - do not whip in air. To prevent graininess, add 1 tablespoon sugar or 1/2 teaspoon salt per cup whole eggs, depending on intended use. You can strain through a sieve or colander to improve uniformity. Freeze in a freezer zip lock, with some room for expansion in the freezer.
Another method of freezing whole egg mixture is to use ice cube trays. Measure 3 tablespoons of egg mixture into each compartment of an ice tray. Freeze until
September 10 at 15:56 EST .
17 people like this.
MeiDei I freeze butter all the time, have had no problems using putting the box in as is. Also milk and cheese. Never tried heavy cream but will as I'm always discarding it after a family get together. Maybe someone can tell me how to make cheese or butter out of what is leftover.
September 13 at 17:36 EST .
15 people like this.
Balogreene We have an upright freezer, and freeze a lot as we also shop at Sam's Club. It is amazing what you can buy in bulk if you have storage ( we traded a nice mower for the freezer, we're all happy. ) Butter, meats, cream, etc.
October 7 at 23:48 EST .
14 people like this.
Bettijo posted on Jokes Can't make it any clearer than this!
September 8 at 08:59 EST .
17 people like this.
Alice Oh my. :- ) And the GOP will not get over this for a long time. I have mixed feelings about Donald Trump's prospects for the presidency. Like others I admire his Americanism, to be brief. I like Ted Cruz's too, and I wanted Rick Perry to be a strong contender. The rest of the field is strong as well, but the realities have bitten conservative voters too many times.
This is MeiDei's video of pug going to Pet Smart (below ). She and I have discussed difficulties embedding videos. When my video of the dancing cat embedded, I decided to try to embed hers. I have no idea why these two embed when most of the time I cannot get video to embed! Mystery, mystery. Incidentally, I am using Google Chrome.
August 31 at 06:18 EST .
15 people like this.
MeiDei Thanks Bettijo, I still can't embed - IE or Firefox.
August 31 at 08:49 EST .
15 people like this.
Escaped commieny I took Shiloh to Pet Smart to pick out his new companion, rescue. He gets lazy at home yard and squats like a girl , well going through the store, past the snake cages, he lifted his leg and peed all over them. Left quick and got his Molly from the local rescue, have never been back, ughh
StormCnter Bettijo, I accidentally discovered that I could get a more reliable video embed by copying the URL at the top of the screen rather than the right click/get video URL method. Those URLs aren't always the same. With YouTube, the URL at the top of the screen frequently has the word "watch" in it, whereas the right-click url doesn't. But the "s" after http still has to be removed. I use IE, Chrome and Firefox.
Bettijo posted on Main Page The Lobby The passing of the Greatest Generation Approximately every three minutes a memory of World War II – its sights and sounds, its terrors and triumphs – disappears. Yielding to the inalterable process of aging, the men and women who fought and won the great conflict are now mostly in their 90s. They are dying quickly – at the rate of approximately 492 a day, according to US Veterans Administration figures. Honoring the 20th-century veterans’ sacrifice before they pass from the scene, is at the forefront of everything we do at The National WWII Museum – from our exhibits, to oral histories, to the Museum’s $325 million expansion, a lasting tribute to the Greatest Generation. “There’s no time to lose,” said Gordon H. “Nick” Mueller, President and CEO of the Museum. “We want to be able to finish and dedicate our expansion while we still have members of the Greatest Generation to thank for their sacrifice and service to the nation and to show the world what they mean to the principle of freedom.” dividing bar The graph below uses statistics from the Veterans Administration to illustrate the urgency of our mission. During the war, 16 million Americans served their nation. Today, that number stands at just over a million. By 2036, it is estimated there will be no living veterans of World War II left to recount their experiences.